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Wingreens

Wingreens Farms Tandoori Sauce

180 g

Available on swiggy

Platforms delivering in Govindpuri

Ingredients

1Water
2Refined Sunflower Oil (24%)
3Sugar
4Thickeners (INS 1442 & INS 415)
5Iodized Salt
6Milk Solids
7Mixed Spices
8Acidity Regulators (INS 260, INS 270 & INS 330)
9Mustard Powder
10Lemon Juice
11Preservatives (INS 202 & INS 211)
12Antioxidant (INS 386)
13Natural Flavouring Substances

Allergen Information

Contains MilkMay Contain Soy

Nutritional Summary

The product receives an 'AVERAGE' rating. Per serving, the fat content (3.66g) and sodium (98.1mg) are notable for a small 15g serving. The presence of trans fat, although in a small quantity per serving, is a significant negative. The use of multiple synthetic additives, including preservatives, also detracts from its health score. The low added sugar content is a positive point.

Nutritional Facts per 100g

Protein

1 g

2%

of RDA

Very low in Protein. This is not a significant source.

Total Fat

24.4 g

38%

of RDA

Contributes 38% of daily Total Fat needs.

Energy

281 kcal

14%

of RDA

Contributes 14% of daily Energy needs.

Carbohydrates

14.4 g

5%

of RDA

Contributes 5% of daily Carbohydrates needs.

Cholesterol

0.31 mg

0%

of RDA

Low in Cholesterol. Good choice for restricted diets.

Saturated Fat

2.2 g

11%

of RDA

Low in Saturated Fat. Good choice for restricted diets.

Sugar

8.1 g

16%

of RDA

Low in Sugar. Good choice for restricted diets.

Trans Fat

0.5 g

23%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Sodium

653.7 mg

28%

of RDA

Acceptable levels of Sodium.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Quick Tandoori Paneer Skewers

1. Cube 200g of paneer and chop bell peppers and onions. 2. In a bowl, mix the paneer and vegetables with 3-4 tablespoons of Tandoori Sauce. 3. Let it marinate for at least 20 minutes. 4. Skewer the marinated items and grill on a hot pan or in an air fryer until cooked and slightly charred. 5. Serve hot with a side of mint chutney.

Health Benefits

This recipe provides a good source of protein from paneer and vitamins from fresh vegetables.

Healthy Tandoori Chicken/Chickpea Wrap

1. Sauté shredded cooked chicken or chickpeas with sliced onions. 2. Stir in 2 tablespoons of Tandoori Sauce and cook for a minute. 3. Warm a whole-wheat chapati or tortilla. 4. Place the tandoori mixture in the center, add fresh lettuce and sliced tomatoes. 5. Roll it up tightly and serve immediately.

Health Benefits

A balanced meal combining lean protein or plant-based protein with complex carbs and fresh salad.

Additive Analysis

The product contains Class II preservatives (INS 202, INS 211) and other additives like thickeners, acidity regulators, and an antioxidant (INS 386). While these are approved by FSSAI and generally considered safe within permissible limits, their presence makes the product highly processed. Consumers sensitive to additives should be cautious.

Preservatives

INS 202 (Potassium Sorbate)INS 211 (Sodium Benzoate)

Artificial Colors

No artificial colors added

Artificial Flavors

No artificial flavors added

Marketing Claims

The marketing claims are compliant and not misleading. '100% VEGETARIAN' is accurate based on the ingredients. The brand name 'Wingreens Farms' may evoke an image of natural, farm-fresh products, which contrasts with the highly processed nature of the sauce containing multiple additives, but this is a branding strategy rather than a direct false claim.

Product Claims

Tandoori Sauce100% VEGETARIAN