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EAT Anytime Hazelnuts Protein Balls
100 g
100 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product receives a 'GOOD' rating due to its excellent protein content (3.1g per 10g serving), no added sugar, and low sodium. It's a well-formulated snack for fitness enthusiasts. Points are deducted for the high percentage of saturated fat and the inclusion of 'hydrogenated' vegetable fat and Maltitol, which can be a concern for some consumers.
Nutritional Facts per 100g
Protein
30.83 g
of RDA
Good source of Protein. Contributes significantly to daily needs.
Dietary Fiber
7.9 g
of RDA
Moderate source of Dietary Fiber. Consider additional sources.
Total Fat
21.75 g
of RDA
Contributes 33% of daily Total Fat needs.
Energy
469.1 kcal
of RDA
Contributes 23% of daily Energy needs.
Carbohydrates
37.51 g
of RDA
Contributes 13% of daily Carbohydrates needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Cholesterol
6.1 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Sodium
247.1 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Sugar
8.63 g
of RDA
Low in Sugar. Good choice for restricted diets.
Saturated Fat
13.46 g
of RDA
Moderate in Saturated Fat. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Protein Power Smoothie Bowl
Blend 1 banana, a handful of spinach, and 1 cup of almond milk until smooth. Pour into a bowl. Crumble 2-3 Hazelnut Protein Balls on top and add a sprinkle of chia seeds for a nutritious breakfast.
Health Benefits
This smoothie bowl provides a balanced meal with high protein, fiber, and essential vitamins to keep you energized.
Yogurt & Protein Ball Toast
Spread a thin layer of Greek yogurt on a slice of whole-wheat toast. Crumble 2 Hazelnut Protein Balls over the yogurt. Drizzle with a tiny bit of honey or maple syrup if desired.
Health Benefits
A quick and satisfying snack combining complex carbs, probiotics, and a significant protein punch for muscle repair.
Additive Analysis
The additives used, such as Maltitol (INS965) and Lecithin (INS322), are approved by FSSAI. Maltitol may cause digestive discomfort in some individuals. The use of Rosemary Extract as a natural preservative is a positive. The primary concern is the use of 'Hydrogenated' vegetable fat, even with a 'zero trans-fat' claim, as it is a source of high saturated fat.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
No artificial flavors added
Marketing Claims
Most claims like 'Rich in Protein' and 'No Added Sugar' are supported by the nutritional panel. However, the 'Gluten Free' claim is questionable due to the cross-contamination warning for wheat without a formal certification. The 'No Trans-fat' claim alongside 'Hydrogenated' fat can be misleading, as hydrogenation is the process that creates trans fats, though the level may be below the reporting threshold. The 'Natural Ingredients' claim is stretched by the inclusion of a 'chocolate compound' with hydrogenated fat and sugar alcohols.