







Winkies
Winkies Novo Chocolate Filled Cake
198 g
198 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high content of sugar (8.34g) and saturated fat (2.37g) in a small 33g serving. It is a highly processed food with a very long list of additives, including multiple preservatives, emulsifiers, and artificial flavors, offering minimal nutritional value. It should be considered an occasional indulgence rather than a regular snack.
Nutritional Facts per 100g
Protein
6.79 g
of RDA
Low in Protein. Seek other food sources.
Total Fat
14.92 g
of RDA
Contributes 23% of daily Total Fat needs.
Energy
400.8 kcal
of RDA
Contributes 20% of daily Energy needs.
Carbohydrates
59.66 g
of RDA
Contributes 20% of daily Carbohydrates needs.
Cholesterol
6.36 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Trans Fat
0.1 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sodium
334.92 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Saturated Fat
7.18 g
of RDA
Acceptable levels of Saturated Fat.
Sugar
25.27 g
of RDA
Moderate in Sugar. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Cake Finger & Berry Parfait
In a glass, create alternating layers of Greek yogurt, fresh berries (like strawberries or blueberries), and crumbled pieces of one Chocolate Cake Finger. Repeat the layers and top with a few nuts for crunch.
Health Benefits
Pairing the cake with protein-rich yogurt and fiber-filled berries helps to balance the blood sugar response and adds essential nutrients.
Deconstructed Cake Fruit Salad
Cut one cake finger into bite-sized pieces and gently toss with a bowl of mixed fruits like apple, banana, and pomegranate. Serve immediately as a balanced dessert.
Health Benefits
Incorporating fresh fruit adds natural vitamins, minerals, and dietary fiber, making the treat more wholesome.
Additive Analysis
The product contains multiple FSSAI-approved preservatives (INS 200, 282, 202), emulsifiers, stabilizers, and artificial flavors. While individually considered safe within limits, the sheer number of additives indicates a highly processed food. The presence of polyols (INS 420, 1520) necessitates the warning 'Polyols may have laxative effects', which is a key safety consideration.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The claims are factually correct (e.g., '100% Vegetarian'). However, the overall branding and lack of front-of-pack health warnings could be seen as questionable. It presents a high-sugar, high-fat snack as a simple 'delight' without transparently communicating its poor nutritional profile, which does not encourage informed consumer choices.