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Vadilal

Vadilal Chocolate Chips Ice Cream Cake

500 ml

Available on blinkit
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Platforms delivering in Govindpuri

Ingredients

1Middle Layer: Ice Cream (50.4%): (Milk Solids, Sugar, Cocoa Solids, Dextrose, Emulsifier (INS 471, INS 433) and Stabilisers (INS 412, INS 407, INS 466))
2Sugar Syrup (9%): (Sugar, Water, Cocoa Solids, Milk Solids, Stabiliser (INS 412), Edible Common Salt)
3Top and Bottom Layer: Cake (28.2 %): (Sugar, Wheat Flour, Palm oil, Cocoa Solids, Milk Solids, Raising Agents (INS 500(ii), INS 341 (i), INS 341(iii)), Baking Powder, Caramel (INS 150d), Emulsifier & Stabilisers (INS 477, INS 471, INS 415), Corn Starch, Edible Common Salt, Maltodextrin)
4Topping: Whipped Cream (6.8%): (Water, Hydrogenated Vegetable oil, Sugar, Emulsifier (INS 435, INS 322, INS 475), Soya Protein Concentrate, Stabiliser (INS 461, INS 405, INS 415), Acidity Regulator (INS 331 (iii), INS 339 (ii)), Edible Common Salt)
5Compound Chocolate (4.8%): (Emulsifier (INS 322, INS 476))
6Palm Kernel oil (3.2%)
7Cocoa Solids
8Permitted Synthetic Food Colours (INS 110, INS 124, INS 133)
9Added Artificial Vanilla, Chocolate, Cream, and Milk Flavouring Substances

Allergen Information

Contains MilkContains Wheat (Gluten)Contains Soy

Nutritional Summary

The product receives a very poor rating due to its extremely high content of added sugar and saturated fat per serving, contributing to over 60% and 42% of the FSSAI recommended daily allowance, respectively. The presence of multiple synthetic food colours and artificial flavours further reduces its health score. It is an energy-dense dessert meant for occasional, indulgent consumption.

Nutritional Facts per 100g

Protein

4.1 g

7%

of RDA

Very low in Protein. This is not a significant source.

Total Fat

10.7 g

16%

of RDA

Contributes 16% of daily Total Fat needs.

Energy

256 kcal

13%

of RDA

Contributes 13% of daily Energy needs.

Carbohydrates

35.7 g

12%

of RDA

Contributes 12% of daily Carbohydrates needs.

Trans Fat

0 g

0%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Sodium

98 mg

4%

of RDA

Low in Sodium. Good choice for restricted diets.

Cholesterol

40 mg

13%

of RDA

Low in Cholesterol. Good choice for restricted diets.

Saturated Fat

7.5 g

38%

of RDA

Acceptable levels of Saturated Fat.

Sugar

28.1 g

56%

of RDA

Moderate in Sugar. Be mindful of total daily intake.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Chocolate Cake with Fresh Berry Medley

1. Place a slice of the ice cream cake on a plate. 2. Wash and slice a handful of fresh strawberries and blueberries. 3. Artfully arrange the fresh berries on and around the cake slice to serve.

Health Benefits

Adds natural vitamins, antioxidants, and dietary fiber from fresh berries to complement the dessert.

Deconstructed Chocolate Cake & Yogurt Parfait

1. In a glass, crumble a small portion (half serving) of the ice cream cake. 2. Add a layer of thick, unsweetened Greek yogurt. 3. Sprinkle with a few chopped almonds or walnuts. 4. Repeat with another small layer of cake and serve immediately.

Health Benefits

Controls portion size while adding beneficial protein and probiotics from yogurt and healthy fats from nuts.

Additive Analysis

The product contains multiple synthetic food colours (INS 110, INS 124, INS 133) and artificial flavours. While permitted by FSSAI within specified limits, regular consumption of such additives is generally discouraged, particularly for children and individuals with sensitivities. The extensive list of emulsifiers and stabilisers indicates a highly processed food item.

Preservatives

Emulsifier (INS 471, INS 433, INS 477, INS 435, INS 322, INS 475, INS 476)Stabiliser (INS 412, INS 407, INS 466, INS 415, INS 461, INS 405)Acidity Regulator (INS 331 (iii), INS 339 (ii))

Artificial Colors

INS 110 (Sunset Yellow FCF)INS 124 (Ponceau 4R)INS 133 (Brilliant Blue FCF)INS 150d (Caramel)

Artificial Flavors

Artificial Vanilla Flavouring SubstancesArtificial Chocolate Flavouring SubstancesArtificial Cream Flavouring SubstancesArtificial Milk Flavouring Substances

Marketing Claims

The marketing claims are factual and accurately describe the product. '100% Eggless' is a clear statement for consumers with dietary restrictions. The product does not make any misleading health or nutritional claims.

Product Claims

Chocolate Chips Ice Cream Cake100% Eggless