













BUNDLE
The Health Factory Zero Maida Focaccia Sourdough Bread (160g) & The Gourmet Jar Basil Pasta Sauce (390g) Combo
2 combo
2 combo
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores well due to being made from 100% whole wheat flour, resulting in high dietary fiber. It has very low levels of added sugar, saturated fat, and zero trans fat per serving. The sodium content is moderate, which is the primary reason it is not rated 'Excellent'. The absence of maida, artificial colors, and preservatives is a significant health positive.
Nutritional Facts per 100g
Protein
13.64 g
of RDA
Low in Protein. Seek other food sources.
Dietary Fiber
6.77 g
of RDA
Low in Dietary Fiber. Seek other food sources.
Carbohydrates
46.18 g
of RDA
Contributes 15% of daily Carbohydrates needs.
Energy
259.65 Kcal
of RDA
Contributes 13% of daily Energy needs.
Total Fat
2.93 g
of RDA
Contributes 5% of daily Total Fat needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Cholesterol
0 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Saturated Fat
0.46 g
of RDA
Low in Saturated Fat. Good choice for restricted diets.
Sugar
3.97 g
of RDA
Low in Sugar. Good choice for restricted diets.
Sodium
333.24 mg
of RDA
Low in Sodium. Good choice for restricted diets.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Focaccia Caprese Sandwich
1. Slice one piece of focaccia horizontally. 2. Layer with fresh mozzarella, ripe tomato slices, and basil leaves. 3. Drizzle with extra virgin olive oil and a pinch of pepper. 4. Press gently and enjoy this fresh, wholesome sandwich.
Health Benefits
A balanced meal with complex carbs from whole wheat, protein from cheese, and vitamins from fresh vegetables.
Focaccia with Hummus and Veggies
1. Lightly toast the focaccia bread. 2. Spread a generous layer of hummus on top. 3. Garnish with sliced cucumber, bell peppers, and olives. 4. Sprinkle with oregano for extra flavor.
Health Benefits
This high-fiber, plant-based snack is rich in protein and nutrients from the hummus and fresh veggies.
Quick Focaccia Pizza Bites
1. Cut the focaccia into bite-sized squares. 2. Top each square with a spoonful of basil pasta sauce. 3. Add grated paneer or low-fat cheese and chopped vegetables. 4. Bake at 180°C for 5-7 minutes until cheese melts.
Health Benefits
A healthier, whole-wheat alternative to a traditional pizza base, offering more fiber and control over toppings.
Additive Analysis
The product uses natural preservatives like cultured wheat flour and vinegar, which are considered safe under FSSAI guidelines and are preferable to chemical alternatives. The product is free from artificial colors and flavors, aligning with its 'Clean Label' claim.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
No artificial flavors added
Marketing Claims
The marketing claims are well-supported by the ingredient list and nutritional information. Claims like 'Zero Maida', '100% Whole Wheat', and 'High in Fibre' are factually correct. The 'Clean Label' promise is upheld by the absence of artificial additives. The use of 'Natural Olive Oil Flavour' instead of actual olive oil as a primary fat is a minor point of ambiguity but does not render the claims misleading.