Sunfeast Bounce
Sunfeast Bounce Orange Cream Biscuits
372 g
372 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high content of added sugar and refined carbohydrates (Maida) per serving. It is an energy-dense snack that lacks essential nutrients like fiber, vitamins, and minerals. The use of multiple artificial colors and flavors further detracts from its nutritional quality, making it an unhealthy choice for regular consumption.
Nutritional Facts per 100g
Protein
5.4 g
of RDA
Very low in Protein. This is not a significant source.
Carbohydrates
76.5 g
of RDA
Contributes 26% of daily Carbohydrates needs.
Total Fat
15.3 g
of RDA
Contributes 24% of daily Total Fat needs.
Energy
467 kcal
of RDA
Contributes 23% of daily Energy needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sodium
252.5 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Saturated Fat
7.4 g
of RDA
Acceptable levels of Saturated Fat.
Sugar
36.5 g
of RDA
Moderate in Sugar. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Biscuit & Fruit Yogurt Parfait
1. Crush 2 Bounce Orange Crème biscuits into a coarse powder. 2. In a glass, create a layer of the biscuit crumble. 3. Add a layer of thick Greek yogurt, followed by a layer of chopped fresh fruits like banana and pomegranate. 4. Repeat the layers and serve chilled as a balanced dessert.
Health Benefits
This parfait balances the biscuit's sugar with protein from yogurt and fiber and vitamins from fresh fruit.
Creamy Orange Biscuit Milkshake
1. In a blender, combine 3 Bounce biscuits with 200ml of chilled, low-fat milk. 2. Add half a frozen banana to add natural creaminess and sweetness. 3. Blend until smooth. 4. Pour into a glass and serve immediately for an indulgent treat.
Health Benefits
This milkshake incorporates calcium and protein from milk and potassium from the banana to moderate the snack's impact.
Additive Analysis
The product contains several artificial colors, including Tartrazine (INS 102), Sunset Yellow (INS 110), and Ponceau 4R (INS 124), which are permitted by FSSAI within specified limits but are often associated with hyperactivity in children and other allergic reactions. Erythrosine (INS 127) is also a controversial colorant. While legally compliant, the presence of multiple additives reduces the overall healthfulness of the product. Consumers sensitive to food additives should exercise caution.
Preservatives
No preservatives added
Artificial Colors
Artificial Flavors
Marketing Claims
The marketing claims are technically compliant but can be perceived as questionable. Highlighting 'with added Glucose' suggests an energy benefit, which distracts from the high overall sugar content. The branding and packaging are appealing to children, which is an ethical concern for a product high in sugar and artificial additives.