NOICE
NOICE Buttery Milk Bread (Freshly made)
250 g
250 g
Ingredients
Allergen Information
Nutritional Summary
The product receives an 'AVERAGE' rating. While it has moderate levels of sugar, saturated fat, and sodium per serving, its primary ingredient is refined wheat flour (Maida), which lacks dietary fiber. The presence of multiple food additives, though FSSAI-approved, detracts from its health score. The use of butter instead of palm oil is a positive factor.
Nutritional Facts per 100g
Protein
8.22 g
of RDA
Low in Protein. Seek other food sources.
Carbohydrates
57.18 g
of RDA
Contributes 19% of daily Carbohydrates needs.
Energy
301 kcal
of RDA
Contributes 15% of daily Energy needs.
Total Fat
4.42 g
of RDA
Contributes 7% of daily Total Fat needs.
Cholesterol
4.5 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Trans Fat
0.1 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sugar
5.21 g
of RDA
Low in Sugar. Good choice for restricted diets.
Saturated Fat
2.51 g
of RDA
Low in Saturated Fat. Good choice for restricted diets.
Sodium
342.59 mg
of RDA
Low in Sodium. Good choice for restricted diets.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Classic Veggie Sandwich
Toast two slices of the milk bread. Spread one slice with green chutney and the other with a thin layer of butter. Fill with slices of cucumber, tomato, boiled potato, and a sprinkle of chaat masala. Close the sandwich and serve immediately.
Health Benefits
Adds fresh vegetables for fiber and vitamins, creating a more balanced light meal.
Simple Avocado Toast
Lightly toast a slice of bread. In a bowl, mash half an avocado with a pinch of salt, pepper, and a squeeze of lime. Spread the mashed avocado over the toast and top with a sprinkle of red chili flakes.
Health Benefits
Provides healthy monounsaturated fats from avocado and enhances satiety.
Healthy French Toast
Whisk one egg with a splash of milk, a pinch of cinnamon, and a drop of vanilla. Dip two slices of bread into the egg mixture, ensuring they are well-coated. Pan-fry with a small amount of butter until golden brown on both sides. Serve with fresh fruits.
Health Benefits
Boosts the protein content of the meal and adds natural sweetness from fruits instead of syrup.
Additive Analysis
The additives used, including emulsifiers (INS 476, 471, 481(i)), preservative (INS 282), antioxidant (INS 300), and flour treatment agent (INS 1100), are all permitted by FSSAI and generally considered safe within regulated limits. The product avoids controversial additives but relies on several agents for texture and shelf-life, which is typical for commercially produced bread.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
No artificial flavors added
Marketing Claims
The marketing claims are largely truthful and compliant. The product contains both butter and milk powder, substantiating the 'Buttery Milk Bread' name. The 'No Palm Oil' claim is a key factual differentiator. Claims like 'Made Locally' and 'Handcrafted' are subjective marketing terms but do not mislead about the product's nutritional value.