MAGNUM
Magnum Pistachio Ice Cream Stick by Kwality Wall's
61 g
61 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high content of saturated fat (7.2g, 33% of RDA) and added sugar (12.8g, 26% of RDA) in a single serving. The presence of trans fat (0.23g) further lowers its health score. It is an energy-dense dessert best consumed occasionally as an indulgence.
Nutritional Facts per 100g
Protein
5.41 g
of RDA
Very low in Protein. This is not a significant source.
Dietary Fiber
1.31 g
of RDA
Very low in Dietary Fiber. This is not a significant source.
Total Fat
21.15 g
of RDA
Contributes 33% of daily Total Fat needs.
Energy
334.43 kcal
of RDA
Contributes 17% of daily Energy needs.
Carbohydrates
31.15 g
of RDA
Contributes 10% of daily Carbohydrates needs.
Sodium
67.21 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Cholesterol
24.1 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Trans Fat
0.38 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sugar
27.21 g
of RDA
Moderate in Sugar. Be mindful of total daily intake.
Saturated Fat
11.8 g
of RDA
Moderate in Saturated Fat. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Deconstructed Pistachio Magnum Sundae
1. Roughly chop the Magnum Pistachio bar into small chunks. 2. In a bowl, add a scoop of plain Greek yogurt. 3. Top the yogurt with the chopped Magnum pieces and a handful of fresh berries (like strawberries or blueberries). 4. Garnish with a few extra unsalted pistachios for crunch.
Health Benefits
Pairing with Greek yogurt and berries adds protein, probiotics, fiber, and antioxidants to balance the indulgent treat.
Creamy Pistachio Magnum Shake
1. Place one Magnum Pistachio bar, 150ml of low-fat milk, and half a frozen banana into a blender. 2. Blend on high speed until the mixture is smooth and creamy. 3. Pour into a tall glass and serve immediately.
Health Benefits
This shake incorporates fruit for natural sweetness and fiber, while using low-fat milk reduces the overall fat content.
Additive Analysis
The additives used, including emulsifiers (E471, E322), stabilizers (E412, E410, E407), and natural colours (E160a(iii), E141(ii)), are approved by FSSAI and generally considered safe for consumption within prescribed limits. Vanillin is a common and safe flavouring agent.
Preservatives
No preservatives added
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The claim 'Made with Belgian Chocolate' is partially true as the product contains a 'Milk Covering Chocolate' layer. However, it also contains a 'Compound Coating' which uses coconut oil, a cheaper alternative to cocoa butter. This could be perceived as misleading, as consumers might assume the entire coating is premium Belgian chocolate. The 'Pistachio' claim is substantiated by the presence of pistachio paste and roasted pistachios in the ingredients.