Lindt
Lindt Chocolate - Lindor Assorted
200 g
200 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product receives a poor rating due to its extremely high content of sugar and saturated fat per serving. A single 25g serving contains 10.5g of sugar and 8.75g of saturated fat, contributing significantly to the recommended daily limits. The primary ingredients are sugar and vegetable fat, making it an energy-dense confectionery item best consumed in moderation as an occasional treat.
Nutritional Facts per 100g
Protein
4.7 g
of RDA
Very low in Protein. This is not a significant source.
Dietary Fiber
2.4 g
of RDA
Very low in Dietary Fiber. This is not a significant source.
Total Fat
47 g
of RDA
Contributes 72% of daily Total Fat needs.
Energy
619 kcal
of RDA
Contributes 31% of daily Energy needs.
Carbohydrates
43 g
of RDA
Contributes 14% of daily Carbohydrates needs.
Sodium
53 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Cholesterol
12 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Trans Fat
0.2 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sugar
42 g
of RDA
⚠️ High in Sugar. Monitor intake from other sources.
Saturated Fat
35 g
of RDA
⚠️ Very high in Saturated Fat! Exceeds daily limits - consume sparingly.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Decadent Chocolate Lava Mug Cake
Place one Lindor chocolate in the center of your favourite mug cake batter before microwaving. Cook as per your recipe's instructions. The Lindor ball will melt into a gooey, liquid chocolate center. Serve immediately.
Health Benefits
This recipe turns a simple dessert into a gourmet treat, best enjoyed for special occasions.
Hot Chocolate with a Melting Surprise
Prepare a cup of hot milk (dairy or plant-based). Drop one or two Lindor chocolates into the mug. Stir continuously until the chocolate is completely melted, creating a rich and creamy hot chocolate. Top with a pinch of cinnamon.
Health Benefits
A simple way to create a luxurious and comforting hot beverage for a cozy evening.
Fruity Chocolate Fondue Dip
Gently melt 4-5 Lindor chocolates in a bowl over a pot of simmering water. Stir until smooth to create a quick fondue. Serve immediately with fresh fruit skewers like strawberries, bananas, and apple slices for dipping.
Health Benefits
Pairing the rich chocolate with fresh fruit adds fiber, vitamins, and a touch of natural sweetness.
Additive Analysis
The product contains artificial flavours (vanillin, caramel) and an emulsifier (soya lecithin), which are generally recognized as safe (GRAS) by FSSAI when used within permissible limits. The product is free from artificial colours and listed preservatives.
Preservatives
No preservatives added
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The marketing claims focus on the sensory experience and origin of the chocolate, which is accurate. The term 'smooth melting filling' accurately describes the product's texture. The claims are not misleading and do not make false health promises.