





Lay's
Lay's Wafer Chips Red Chilli Flavour
40 g
40 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high content of saturated fat and sodium per serving. A small 20g serving contains nearly 14% of the daily recommended allowance for saturated fat. It is an energy-dense, highly processed fried snack with minimal dietary fiber or essential micronutrients, making it unsuitable for regular consumption.
Nutritional Facts per 100g
Protein
6.9 g
of RDA
Low in Protein. Seek other food sources.
Total Fat
33.4 g
of RDA
Contributes 51% of daily Total Fat needs.
Energy
543 kcal
of RDA
Contributes 27% of daily Energy needs.
Carbohydrates
53.6 g
of RDA
Contributes 18% of daily Carbohydrates needs.
Sugar
1.6 g
of RDA
Low in Sugar. Good choice for restricted diets.
Trans Fat
0.1 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sodium
475 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Saturated Fat
14.9 g
of RDA
⚠️ High in Saturated Fat. Monitor intake from other sources.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Lay's Bhel Puri Chaat
1. Gently crush a handful of Lay's chips. 2. Mix with finely chopped onion, tomato, and boiled chickpeas. 3. Add a squeeze of lemon juice and a sprinkle of chaat masala. 4. Garnish with fresh coriander and serve immediately for a crunchy snack.
Health Benefits
Adds fresh vegetables, protein, and fiber to the snack, making it a more balanced and filling treat.
Spicy Lay's Raita Dip
1. Whisk thick yogurt (dahi) until smooth. 2. Add grated cucumber, chopped mint, and a pinch of roasted cumin powder. 3. Just before serving, crush Lay's chips and fold them into the raita. 4. Use as a crunchy dip or a side dish.
Health Benefits
Combines the chips with protein and probiotics from yogurt, creating a more nutritious side dish.
Additive Analysis
The additives used, including Acidity Regulators (330, 296) and Flavour Enhancers (627, 631), are approved by FSSAI and generally considered safe within prescribed limits. However, the product is highly processed, and individuals sensitive to MSG-like compounds might react to the flavour enhancers.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
No artificial flavors added
Marketing Claims
The marketing claims focus on the taste, flavor, and texture of the product ('Red Chilli Flavor', 'irresistibly light chip') and do not make any misleading health or nutritional claims. The term 'Wafer Chips' accurately describes the product's thinness. The marketing is compliant and not deceptive.