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Lay's

Lay's Wafer Chips Red Chilli Flavour

40 g

Available on swiggy
Product not found
Not available
Swiggy

Platforms delivering in Govindpuri

Ingredients

1Potato
2Edible Vegetable Oil (Palmolein, Sunflower Oil)
3Seasoning
4Spices & Condiments
5Maltodextrin
6Iodised Salt
7Flavours (Natural & Nature Identical Flavouring Substances)
8Refined Wheat Flour (Maida)
9Black Salt
10Hydrolysed Vegetable Protein
11Tomato Powder
12Acidity Regulators (330, 296)
13Yeast Extract
14Salt Substitute (Potassium Chloride)
15Edible Starch
16Flavour Enhancers (627, 631)

Allergen Information

WheatSoySulphite

Nutritional Summary

The product scores poorly due to its high content of saturated fat and sodium per serving. A small 20g serving contains nearly 14% of the daily recommended allowance for saturated fat. It is an energy-dense, highly processed fried snack with minimal dietary fiber or essential micronutrients, making it unsuitable for regular consumption.

Nutritional Facts per 100g

Protein

6.9 g

12%

of RDA

Low in Protein. Seek other food sources.

Total Fat

33.4 g

51%

of RDA

Contributes 51% of daily Total Fat needs.

Energy

543 kcal

27%

of RDA

Contributes 27% of daily Energy needs.

Carbohydrates

53.6 g

18%

of RDA

Contributes 18% of daily Carbohydrates needs.

Sugar

1.6 g

3%

of RDA

Low in Sugar. Good choice for restricted diets.

Trans Fat

0.1 g

5%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Sodium

475 mg

21%

of RDA

Low in Sodium. Good choice for restricted diets.

Saturated Fat

14.9 g

75%

of RDA

⚠️ High in Saturated Fat. Monitor intake from other sources.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Lay's Bhel Puri Chaat

1. Gently crush a handful of Lay's chips. 2. Mix with finely chopped onion, tomato, and boiled chickpeas. 3. Add a squeeze of lemon juice and a sprinkle of chaat masala. 4. Garnish with fresh coriander and serve immediately for a crunchy snack.

Health Benefits

Adds fresh vegetables, protein, and fiber to the snack, making it a more balanced and filling treat.

Spicy Lay's Raita Dip

1. Whisk thick yogurt (dahi) until smooth. 2. Add grated cucumber, chopped mint, and a pinch of roasted cumin powder. 3. Just before serving, crush Lay's chips and fold them into the raita. 4. Use as a crunchy dip or a side dish.

Health Benefits

Combines the chips with protein and probiotics from yogurt, creating a more nutritious side dish.

Additive Analysis

The additives used, including Acidity Regulators (330, 296) and Flavour Enhancers (627, 631), are approved by FSSAI and generally considered safe within prescribed limits. However, the product is highly processed, and individuals sensitive to MSG-like compounds might react to the flavour enhancers.

Preservatives

Acidity Regulator (INS 330)Acidity Regulator (INS 296)

Artificial Colors

No artificial colors added

Artificial Flavors

No artificial flavors added

Marketing Claims

The marketing claims focus on the taste, flavor, and texture of the product ('Red Chilli Flavor', 'irresistibly light chip') and do not make any misleading health or nutritional claims. The term 'Wafer Chips' accurately describes the product's thinness. The marketing is compliant and not deceptive.

Product Claims

Wafer ChipsRed Chilli FlavorIrresistibly light chip