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Lay's Stax

Lay's Stax Mesquite Barbecue Potato Chips

155.9 g

Available on blinkit
Not Available
Not available
blinkit

Platforms delivering in Govindpuri

Ingredients

1Dried Potatoes
2Vegetable Oil (Cottonseed, Sunflower, and/or Corn Oil)
3Unmodified Potato Starch
4Sugar
5Rice Flour
6Salt
7Maltodextrin (Made from Corn)
8Mono- and Diglycerides
9Dextrose
10Soy Lecithin
11Onion Powder
12Monosodium Glutamate
13Corn Syrup Solids
14Tomato Powder
15Hydrolyzed Corn Protein
16Natural Flavor
17Artificial Color (Yellow 6 Lake, Yellow 5 Lake, Blue 2 Lake)
18Malic Acid
19Sodium Diacetate
20Spice
21Sodium Caseinate
22Citric Acid
23Disodium Inosinate
24Disodium Guanylate

Allergen Information

Contains Milk ingredients (from Sodium Caseinate).Contains Soy ingredients (from Soy Lecithin).

Nutritional Summary

The product scores very poorly due to its high content of fat (8g) and sodium (180mg) per serving, contributing significantly to the daily limits for what is a small snack. It is a highly processed food containing multiple artificial colors (Yellow 6 Lake, Yellow 5 Lake, Blue 2 Lake) and flavor enhancers like MSG, which are undesirable from a health perspective. The base ingredient is dried potatoes, not fresh, further reducing its nutritional value.

Nutritional Facts per 100g

Dietary Fiber

3.57 g

12%

of RDA

Low in Dietary Fiber. Seek other food sources.

Protein

3.57 g

6%

of RDA

Very low in Protein. This is not a significant source.

Total Fat

28.57 g

44%

of RDA

Contributes 44% of daily Total Fat needs.

Energy

500 kcal

25%

of RDA

Contributes 25% of daily Energy needs.

Carbohydrates

60.71 g

20%

of RDA

Contributes 20% of daily Carbohydrates needs.

Trans Fat

0 g

0%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Cholesterol

0 mg

0%

of RDA

Low in Cholesterol. Good choice for restricted diets.

Sugar

7.14 g

14%

of RDA

Low in Sugar. Good choice for restricted diets.

Sodium

642.86 mg

28%

of RDA

Acceptable levels of Sodium.

Saturated Fat

7.14 g

36%

of RDA

Acceptable levels of Saturated Fat.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Mindful Stax with Yogurt Dip

1. Take a small bowl of thick, plain yogurt (dahi). 2. Add finely chopped cucumber, mint, and a pinch of cumin powder. 3. Mix well to create a refreshing dip. 4. Serve a single portion (about 10-12 crisps) with the dip instead of eating from the can.

Health Benefits

Pairing with a protein-rich yogurt dip can increase satiety and help with portion control of the high-calorie crisps.

Crunchy Salad Topper

1. Prepare a large mixed green salad with fresh vegetables like lettuce, tomatoes, onions, and bell peppers. 2. Add a source of protein like chickpeas or grilled paneer. 3. Crush 3-4 Stax crisps and sprinkle over the salad for a crunchy texture. 4. Use a light vinaigrette dressing.

Health Benefits

Using a very small amount as a topping adds crunch to a nutrient-dense salad without significantly impacting the overall healthiness.

Additive Analysis

The product contains multiple artificial colors (Yellow 5, Yellow 6, Blue 2) and flavor enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate). While these are generally permitted by FSSAI within specified limits, their regular consumption, particularly by children, is often discouraged by nutritionists. The combination of numerous additives in a highly processed food is a point of concern.

Preservatives

Sodium DiacetateCitric AcidMalic Acid

Artificial Colors

Yellow 6 LakeYellow 5 LakeBlue 2 Lake

Artificial Flavors

Natural Flavor

Marketing Claims

The marketing is ethically compliant as it does not make any false health or nutritional claims. It focuses on flavor and social experience ('fun'), which accurately reflects the product's nature as an indulgent snack.

Product Claims

Mesquite Barbecue FlavoredBring the fun with you