






HyFun
HyFun Margherita Pizza
215 g
215 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its very high sodium content (930mg per serving, 46.5% of daily limit) and high saturated fat (5.9g per serving, 26.8% of daily limit). The primary ingredient is refined wheat flour (Maida), offering low dietary fiber. While it provides a good amount of protein, the significant drawbacks in sodium and saturated fat make it an unhealthy choice for regular consumption.
Nutritional Facts per 100g
Protein
12.78 g
of RDA
Low in Protein. Seek other food sources.
Dietary Fiber
2.2 g
of RDA
Very low in Dietary Fiber. This is not a significant source.
Total Fat
9 g
of RDA
Contributes 14% of daily Total Fat needs.
Energy
268.42 kcal
of RDA
Contributes 13% of daily Energy needs.
Carbohydrates
34.5 g
of RDA
Contributes 12% of daily Carbohydrates needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sugar
4 g
of RDA
Low in Sugar. Good choice for restricted diets.
Cholesterol
27.22 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Saturated Fat
5.5 g
of RDA
Acceptable levels of Saturated Fat.
Sodium
865.19 mg
of RDA
Acceptable levels of Sodium.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Veggie-Loaded Margherita Pizza
1. Cook the pizza according to package instructions. 2. While it's hot, top generously with fresh chopped bell peppers, onions, and olives. 3. Garnish with fresh basil leaves and serve immediately.
Health Benefits
Adds fiber, vitamins, and antioxidants from fresh vegetables to make the meal more balanced.
Pizza with a Fresh Garden Salad
1. Prepare the pizza as directed. 2. Serve one serving (half the pizza) to a person. 3. Accompany it with a large bowl of mixed green salad dressed with a simple lemon-herb vinaigrette.
Health Benefits
Balances the high-calorie pizza with a low-calorie, nutrient-dense salad, promoting satiety and better digestion.
Additive Analysis
The product contains multiple FSSAI-approved additives including emulsifiers (INS 472e), antioxidants (INS 300), stabilizers (INS 509, INS 415), acidity regulators (INS 260), and preservatives (INS 223, INS 211). While permitted, the presence of sulphites (INS 223) and benzoates (INS 211) can be a concern for sensitive individuals. The overall additive load is moderate.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The marketing claims focus on convenience ('Ready in 9 mins') and preparation method ('Pan Friendly'), which are accurate and verifiable. The product does not make any misleading health or nutritional claims. The marketing is straightforward and compliant with ethical standards.