Hershey's
Hershey's Cookies N Creme Chocolate Share Bag
100 g
100 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high concentration of sugar and saturated fat per serving. A single 25g serving contains 7.8g of sugar and 4.25g of saturated fat, contributing significantly to the daily recommended intake limits. It is a high-calorie, low-nutrient-density food with minimal fiber and micronutrients, making it suitable only for occasional, indulgent consumption.
Nutritional Facts per 100g
Protein
9.3 g
of RDA
Low in Protein. Seek other food sources.
Total Fat
32.9 g
of RDA
Contributes 51% of daily Total Fat needs.
Energy
530 kcal
of RDA
Contributes 27% of daily Energy needs.
Carbohydrates
58 g
of RDA
Contributes 19% of daily Carbohydrates needs.
Trans Fat
0.22 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sugar
31.2 g
of RDA
Moderate in Sugar. Be mindful of total daily intake.
Saturated Fat
17 g
of RDA
⚠️ High in Saturated Fat. Monitor intake from other sources.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Creamy Kisses Milkshake
Blend 4-5 Hershey's Kisses with 200ml of chilled low-fat milk and half a banana until smooth. Pour into a glass and serve immediately. For a thicker shake, add a few ice cubes before blending.
Health Benefits
This recipe incorporates the chocolate into a more balanced snack with protein and potassium from milk and banana.
Cookies & Creme Oatmeal Topper
Prepare a bowl of plain oatmeal with water or milk. While it's still warm, chop 2-3 Hershey's Kisses and sprinkle them on top. Add a handful of fresh berries or sliced almonds for extra nutrients and fiber.
Health Benefits
Adds a touch of indulgence to a high-fiber breakfast, promoting portion control while satisfying sweet cravings.
Additive Analysis
The additives used, including emulsifiers (Lecithin - 322(i), PGPR - 476) and an acidity regulator (Sodium Bicarbonate - 500(ii)), are approved by FSSAI and generally considered safe for consumption within specified limits. The presence of artificial flavor (Vanillin) is noted, which is common in such products but indicates a lack of natural vanilla.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The marketing claims are descriptive and brand-centric, focusing on the taste and experience rather than making health assertions. The description 'creamy white chocolate with cookie bits' is an accurate representation of the product based on its ingredients. The marketing does not mislead consumers about the product's nature as a confectionery item.