HappyChef
HappyChef Penne Rigate Pasta - Durum Wheat
500 g
500 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores excellently due to its simple composition of 100% Durum wheat semolina with no maida. Per serving, it is extremely low in sugar, sodium, and fat (including 0g trans fat), while providing a high amount of protein. It is free from any artificial additives, making it a very healthy base for meals.
Nutritional Facts per 100g
Protein
12 g
of RDA
Low in Protein. Seek other food sources.
Dietary Fiber
2 g
of RDA
Very low in Dietary Fiber. This is not a significant source.
Carbohydrates
78 g
of RDA
Contributes 26% of daily Carbohydrates needs.
Energy
361 kcal
of RDA
Contributes 18% of daily Energy needs.
Total Fat
0.4 g
of RDA
Contributes 1% of daily Total Fat needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sodium
5 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Cholesterol
0 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Saturated Fat
0.1 g
of RDA
Low in Saturated Fat. Good choice for restricted diets.
Sugar
1 g
of RDA
Low in Sugar. Good choice for restricted diets.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Penne with Mixed Vegetable Arrabbiata
Sauté chopped garlic and mixed vegetables like bell peppers, zucchini, and broccoli in olive oil. Add a spicy tomato (arrabbiata) sauce and simmer. Toss in the boiled HappyChef Penne Pasta and garnish with fresh basil.
Health Benefits
A fiber-rich, vitamin-packed meal that combines complex carbs with a variety of vegetables for balanced nutrition.
Creamy Mushroom and Spinach Pasta
Boil the HappyChef Penne Pasta. In a separate pan, sauté garlic, add mushrooms and spinach until wilted. Stir in a low-fat yogurt-based white sauce. Combine with the cooked pasta and season with black pepper and herbs.
Health Benefits
This recipe provides protein, calcium, and iron while being lower in fat than traditional cream-based pasta dishes.
Additive Analysis
The product contains no listed additives, preservatives, or artificial colors/flavors, posing a minimal risk. It is considered safe for consumption based on FSSAI standards.
Preservatives
Artificial Colors
Artificial Flavors
Marketing Claims
The marketing claims are truthful and accurately reflect the product's composition and nutritional profile. The product is indeed made from Durum wheat semolina, contains no maida, and the nutritional information confirms 0g of trans fat.