Fun Flips
Fun Flips Potato Chips - Tangy Tomato
26 g
26 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high calorie (171.97 kcal) and total fat (11.06g) content per 30g serving, making it an energy-dense snack. The sodium level (185.29mg) is also moderately high. While it is low in sugar and trans-fat, its overall nutritional profile is characteristic of a highly processed, fried snack not suitable for regular consumption.
Nutritional Facts per 100g
Protein
9.38 g
of RDA
Low in Protein. Seek other food sources.
Total Fat
36.87 g
of RDA
Contributes 57% of daily Total Fat needs.
Energy
573.24 kcal
of RDA
Contributes 29% of daily Energy needs.
Carbohydrates
50.97 g
of RDA
Contributes 17% of daily Carbohydrates needs.
Trans Fat
0.01 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sugar
1 g
of RDA
Low in Sugar. Good choice for restricted diets.
Saturated Fat
0.57 g
of RDA
Low in Saturated Fat. Good choice for restricted diets.
Sodium
617.63 mg
of RDA
Acceptable levels of Sodium.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Tangy Chip Raita
1. In a bowl, whisk 1 cup of thick yogurt (dahi) until smooth. 2. Add finely chopped onion, tomato, and cucumber. 3. Just before serving, crush a handful of Fun Flips chips and mix them into the raita for a crunchy texture. 4. Garnish with fresh coriander.
Health Benefits
Balances the high-fat chips with protein and probiotics from yogurt and fiber from fresh vegetables.
Fun Flips Bhel Puri
1. Prepare a base of puffed rice (murmura), boiled potato cubes, chopped onion, and tomatoes. 2. Add tamarind and green chutneys to taste and mix well. 3. Lightly crush about 10-12 Fun Flips chips. 4. Sprinkle the crushed chips and sev on top for a final tangy crunch before serving.
Health Benefits
Integrates the chips into a more balanced snack that includes complex carbohydrates and fresh vegetables.
Additive Analysis
The additives used, including Acidity Regulators (INS 330, INS 296) and Flavour Enhancers (INS 627, INS 631), are approved by FSSAI and generally considered safe within prescribed limits. However, the presence of flavour enhancers indicates a highly processed product designed to be hyper-palatable.
Preservatives
No preservatives added
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
Most claims are subjective puffery ('Tasty & Crunchy'). However, the claim 'Loaded with Goodness' is questionable and potentially misleading. From a nutritional perspective, the product is high in fat, calories, and sodium, and contains flavor enhancers, which contradicts the notion of 'goodness'.