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fresho!

fresho! Hot Chips - Salted Potato Chips

2x100 g

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Platforms delivering in Govindpuri

Ingredients

1Potato
2Edible vegetable oil (Sunflower oil)
3Iodized salt

Allergen Information

Processed in a facility that handles gluten products and nuts.

Nutritional Summary

The product is rated 'POOR' due to its high content of fat (9.04g), saturated fat (3.07g), and sodium (192.21mg) in a small 25g serving. While it has no added sugar or trans fat, the high levels of unhealthy fats and salt, combined with its high caloric density from being deep-fried, make it an unhealthy choice for regular consumption according to FSSAI healthy diet guidelines.

Nutritional Facts per 100g

Dietary Fiber

4.7 g

16%

of RDA

Low in Dietary Fiber. Seek other food sources.

Protein

7.1 g

12%

of RDA

Low in Protein. Seek other food sources.

Total Fat

36.16 g

56%

of RDA

Contributes 56% of daily Total Fat needs.

Energy

558 kcal

28%

of RDA

Contributes 28% of daily Energy needs.

Carbohydrates

51.01 g

17%

of RDA

Contributes 17% of daily Carbohydrates needs.

Trans Fat

0 g

0%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Cholesterol

0 mg

0%

of RDA

Low in Cholesterol. Good choice for restricted diets.

Sugar

2.1 g

4%

of RDA

Low in Sugar. Good choice for restricted diets.

Sodium

768.85 mg

33%

of RDA

Acceptable levels of Sodium.

Saturated Fat

12.26 g

61%

of RDA

Moderate in Saturated Fat. Be mindful of total daily intake.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Healthy Potato Chip Chaat

Lightly crush a handful of chips and mix with chopped onions, tomatoes, and boiled chickpeas. Drizzle with tamarind and mint chutney. Garnish with fresh coriander and a squeeze of lime.

Health Benefits

This recipe enhances the snack with fiber, vitamins, and plant-based protein from fresh vegetables and chickpeas.

Baked Chip-Crusted Chicken/Fish

Crush chips into coarse crumbs to use as a coating for baked chicken or fish fillets. Dip the protein in egg wash, coat with the chip crumbs, and bake until golden and cooked through. Serve with a large green salad.

Health Benefits

Baking instead of frying provides a crunchy texture while adding lean protein for a more balanced meal.

Additive Analysis

The product contains no listed artificial additives, colors, or preservatives, making it a cleaner choice compared to many other packaged snacks. The ingredients are simple and generally recognized as safe under FSSAI guidelines.

Preservatives

No preservatives added

Artificial Colors

No artificial colors added

Artificial Flavors

No artificial flavors added

Marketing Claims

The marketing claims are factual and accurately describe the product. 'Hot Chips' refers to the style, 'Made in Sunflower Oil' and 'Salted' are accurate ingredient descriptors. The claims are not misleading and comply with ethical marketing standards.

Product Claims

Hot ChipsSalted Potato ChipsMade in Sunflower OilHygienically Packed