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Chhedas

Chhedas Banana Chips - Salt & Pepper

170 g

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Platforms delivering in Govindpuri

Ingredients

1Banana 62.5%
2Palm Oil 32.5%
3Black Pepper 2%
4Salt 1.5%
5Black Salt 1%
6Dry mango Powder 0.5%

Allergen Information

Manufactured in a facility that processes nuts, milk, soy and wheat.

Nutritional Summary

The product is rated 'POOR' primarily due to its very high content of total fat (10.02g per 28g serving) and saturated fat (4.62g per 28g serving), which comes from being deep-fried in palm oil. A single serving contributes significantly to the daily recommended limit for saturated fats. While it has no added sugar and low sodium, the high fat content makes it an energy-dense snack that should be consumed in moderation.

Nutritional Facts per 100g

Dietary Fiber

3.7 g

12%

of RDA

Low in Dietary Fiber. Seek other food sources.

Protein

2.8 g

5%

of RDA

Very low in Protein. This is not a significant source.

Total Fat

35.8 g

55%

of RDA

Contributes 55% of daily Total Fat needs.

Energy

562 kcal

28%

of RDA

Contributes 28% of daily Energy needs.

Carbohydrates

55.3 g

18%

of RDA

Contributes 18% of daily Carbohydrates needs.

Sugar

0 g

0%

of RDA

Low in Sugar. Good choice for restricted diets.

Trans Fat

0 g

0%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Cholesterol

0 mg

0%

of RDA

Low in Cholesterol. Good choice for restricted diets.

Sodium

197 mg

9%

of RDA

Low in Sodium. Good choice for restricted diets.

Saturated Fat

16.5 g

83%

of RDA

⚠️ High in Saturated Fat. Monitor intake from other sources.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Recipe image for Spicy Banana Chip Chaat

Spicy Banana Chip Chaat

1. Gently crush a serving of banana chips. 2. Mix with finely chopped onion, tomato, and coriander. 3. Add a squeeze of lemon juice and a pinch of chaat masala. 4. Toss well and serve immediately for a crunchy, tangy snack.

Health Benefits

Adds fresh vegetables and vitamin C to the snack, balancing the fat with fiber and antioxidants.

Recipe image for Yogurt Raita with Crunchy Topping

Yogurt Raita with Crunchy Topping

1. Prepare a simple cucumber or boondi raita. 2. Just before serving, crush a few banana chips and sprinkle them on top. 3. Garnish with a sprig of mint. 4. This adds a delightful crunch and peppery flavor to the cooling yogurt.

Health Benefits

Combines the snack with protein and probiotics from yogurt for a more balanced and gut-friendly dish.

Additive Analysis

The product does not contain any listed artificial preservatives, colors, or flavors, which is a positive aspect. Salt and the low moisture content from frying act as natural preservatives. The ingredients are generally recognized as safe by FSSAI. The primary health concern is not from additives but from the high saturated fat content of palm oil.

Preservatives

Salt

Artificial Colors

No artificial colors added

Artificial Flavors

No artificial flavors added

Marketing Claims

The marketing claims are descriptive and accurate. The product is indeed banana chips seasoned with salt and pepper. The claims do not make any unsubstantiated health promises (e.g., 'healthy', 'low-fat'). The term 'Traditional' is appropriate for this type of snack in India. The marketing is truthful and not misleading.

Product Claims

Salt-n-Pepper Banana ChipsFresh banana finely sliced fried & seasoned with pepper & spiceIndian Traditional Snacks