








Britannia Treat Jim Jam
Britannia Treat Jim Jam Sandwich Cream Biscuits
138 g
138 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores 'VERY_POOR' primarily due to its high concentration of added sugar (3.85g per 11.5g serving) and its primary ingredient being refined wheat flour (Maida). The presence of artificial color (122) and saturated fat from palm oil further lowers its health score. Despite being trans-fat-free, its profile is characteristic of an indulgent, high-sugar snack with low nutritional value.
Nutritional Facts per 100g
Protein
5 g
of RDA
Very low in Protein. This is not a significant source.
Total Fat
19 g
of RDA
Contributes 29% of daily Total Fat needs.
Energy
483 kcal
of RDA
Contributes 24% of daily Energy needs.
Carbohydrates
73 g
of RDA
Contributes 24% of daily Carbohydrates needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Cholesterol
0 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Sodium
214 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Saturated Fat
9.5 g
of RDA
Acceptable levels of Saturated Fat.
Sugar
33.5 g
of RDA
Moderate in Sugar. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
JimJam Yogurt & Berry Parfait
In a glass, create layers of Greek yogurt, fresh berries, and crumbled JimJam biscuit. Repeat the layers for a visually appealing parfait. Serve chilled.
Health Benefits
This recipe balances the biscuit's sweetness with protein from yogurt and vitamins from fresh fruit.
Quick JimJam & Hung Curd Cheesecake
Crush 2-3 JimJam biscuits and mix with a little melted butter. Press into the base of a small bowl. Top with a mix of hung curd (chakka), a drop of vanilla, and a small amount of honey or jaggery powder. Chill for an hour before serving.
Health Benefits
Incorporates the biscuit into a dessert that is higher in protein and uses a healthier base than traditional cream cheese.
Additive Analysis
The product contains artificial color (122 - Carmoisine), which is permitted by FSSAI within limits but is a point of concern for some consumers, especially for children. The use of artificial flavors and multiple regulators and emulsifiers is common in such processed foods but diminishes its natural profile. All additives are within FSSAI's permitted list.
Preservatives
Artificial Colors
Artificial Flavors
Marketing Claims
The marketing claims are compliant and not misleading. The term 'Naughty Jam' accurately positions the product as an indulgent treat rather than a health food, which aligns with its nutritional content. The packaging includes the necessary disclaimer 'Images are for illustration purpose only'.