
Britannia
Britannia Cake - Nut & Raisin Romance
2x150 g
2x150 g
Ingredients
Allergen Information
Nutritional Summary
The product scores very poorly due to its extremely high sugar and saturated fat content per serving. A single 65g cake contains 21.13g of sugar, which is over 42% of the FSSAI's recommended daily intake. The primary ingredient is refined wheat flour, and it contains numerous synthetic colors and preservatives, offering minimal nutritional benefits.
Nutritional Facts per 100g
Protein
6 g
of RDA
Low in Protein. Seek other food sources.
Total Fat
18 g
of RDA
Contributes 28% of daily Total Fat needs.
Energy
410 kcal
of RDA
Contributes 21% of daily Energy needs.
Carbohydrates
56 g
of RDA
Contributes 19% of daily Carbohydrates needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Cholesterol
66 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Saturated Fat
8 g
of RDA
Acceptable levels of Saturated Fat.
Sugar
32.5 g
of RDA
Moderate in Sugar. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Quick Cake and Fruit Parfait
Crumble one cake into a glass. Add a layer of plain Greek yogurt. Top with a handful of fresh berries or chopped apple. Repeat the layers to create a parfait.
Health Benefits
Balances the cake's high sugar content with protein from yogurt and fiber from fresh fruit for a more satisfying treat.
Warm Cake with Ice Cream
Cut the cake into small cubes. Gently warm it in a microwave for 10 seconds. Serve with a small scoop of low-sugar vanilla ice cream and a sprinkle of cinnamon.
Health Benefits
This portion-controlled dessert suggestion helps enjoy the cake as an occasional treat rather than a regular snack.
Additive Analysis
The product contains a high load of additives, including multiple synthetic colors (Tartrazine, Sunset Yellow) which can be of concern for sensitive individuals and children. While all additives are within FSSAI permitted lists, the sheer quantity indicates a highly processed product. The risk is low to moderate for the general population but could be higher for those with sensitivities.
Preservatives
Artificial Colors
Artificial Flavors
Marketing Claims
The marketing and name 'Nut & Raisin Romance' emphasize ingredients that are present in small quantities (2.7% almonds, 8.8% raisins) compared to the primary ingredients of refined flour and sugar. This creates a healthier perception than is warranted by the nutritional facts, which could be considered misleading for consumers looking for a genuinely wholesome snack.