BUNDLE
Bauli Moonfils Croissants Choco Cream (Egg) 50 g Combo
50 g X 6
50 g X 6
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high content of saturated fat (5g per serving, which is 22.7% of the daily recommended intake) and added sugar (8.01g per serving, 16% of RDA). The primary ingredient is refined wheat flour (Maida), and it contains a long list of additives including partially hydrogenated oils, emulsifiers, and preservatives, making it a highly processed food with low nutritional density.
Nutritional Facts per 100g
Protein
6.9 g
of RDA
Low in Protein. Seek other food sources.
Total Fat
17.6 g
of RDA
Contributes 27% of daily Total Fat needs.
Energy
398 Kcal
of RDA
Contributes 20% of daily Energy needs.
Carbohydrates
54.5 g
of RDA
Contributes 18% of daily Carbohydrates needs.
Trans Fat
0.05 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Cholesterol
13.5 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Sodium
213.3 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Sugar
21.8 g
of RDA
Acceptable levels of Sugar.
Saturated Fat
11.1 g
of RDA
Moderate in Saturated Fat. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Quick Croissant & Fruit Parfait
Cut the croissant into small pieces. In a glass, create layers of the croissant pieces, plain Greek yogurt, and fresh berries or chopped banana. Repeat the layers and top with a sprinkle of chia seeds for added texture and nutrients.
Health Benefits
This adds fiber from fruits, protein from yogurt, and healthy fats from seeds to help balance the snack's high sugar and fat content.
Warmed Croissant with Milk & Nuts
Warm the croissant slightly in a microwave or oven for 10-15 seconds. Serve it on a plate alongside a glass of unsweetened milk or a small bowl of mixed nuts like almonds and walnuts. Enjoy as a controlled portion dessert.
Health Benefits
Pairing with milk and nuts adds calcium, protein, and healthy fats, making the indulgent treat more satiating and nutritionally balanced.
Additive Analysis
The product contains a large number of permitted food additives, including emulsifiers, stabilizers, thickeners, and preservatives (INS 282, INS 202). While these are approved by FSSAI, their high quantity indicates a heavily processed product. The presence of these additives is necessary for its shelf life but detracts from its natural quality. Overall, the additives are within FSSAI safe lists, but their combined presence is a marker of a highly processed food item.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The marketing relies on heritage and taste claims ('Italy's No. 1', 'Since 1922', 'Soft & Delicious') to build a premium, authentic image. This branding may mislead consumers into perceiving the product as a traditional, wholesome bakery item, while its ingredient list reveals it to be a highly processed food with a poor nutritional profile (high in saturated fat, added sugar, and numerous additives). While not making direct false health claims, the positioning is questionable.