Bauli
BAULI MOONFILS CROISSANT CHOCOLATE CRÈME- EGG
1 Piece
1 Piece
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its high content of added sugar (9.81g) and saturated fat (5.0g) per 45g serving, contributing significantly to the daily recommended limits. It is made from refined wheat flour (maida), contains partially hydrogenated oil, and multiple food additives, making it a highly processed food with low nutritional density, suitable only for occasional consumption.
Nutritional Facts per 100g
Protein
6.9 g
of RDA
Low in Protein. Seek other food sources.
Total Fat
17.6 g
of RDA
Contributes 27% of daily Total Fat needs.
Energy
398 Kcal
of RDA
Contributes 20% of daily Energy needs.
Carbohydrates
54.5 g
of RDA
Contributes 18% of daily Carbohydrates needs.
Trans Fat
0.1 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Cholesterol
13.5 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Sodium
213.3 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Sugar
21.8 g
of RDA
Acceptable levels of Sugar.
Saturated Fat
11.1 g
of RDA
Moderate in Saturated Fat. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Quick Choco-Croissant Bread Pudding
Tear the croissant into bite-sized pieces and place them in a small baking dish. In a bowl, whisk one egg with 50ml of milk and a pinch of cinnamon. Pour the egg mixture over the croissant pieces and let it soak for a few minutes. Bake at 180°C for 15-20 minutes until golden and set.
Health Benefits
Adds protein from egg and milk to create a more balanced and satiating dessert.
Deconstructed Croissant & Berry Parfait
Crumble the croissant and create a base layer in a transparent glass. Add a thick layer of unsweetened Greek yogurt. Top with a handful of fresh berries like strawberries or blueberries. Repeat the layers if desired and serve chilled.
Health Benefits
Balances the snack's sugar with protein from yogurt and adds fiber and antioxidants from fresh fruit.
Additive Analysis
The additives used, such as INS 282, INS 202, INS 471, and INS 420(ii), are approved by FSSAI and generally considered safe within prescribed limits. However, the presence of multiple preservatives and artificial flavors indicates a highly processed product. Consumers with sensitivities should be cautious.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The marketing heavily relies on heritage ('Italy's No.1', 'perfected over a century') and sensory appeal ('Soft & Delicious') to build a premium image. While not strictly false, these claims distract from the product's nutritional profile, which is high in sugar, saturated fat, and refined ingredients. This can be seen as questionable as it may lead consumers to perceive the product as higher quality or healthier than it is.