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Baskin Robbins

Baskin Robbins Red Velvet Roll Ice Cream Cake Slice

70 g

Available on blinkit

Platforms delivering in Govindpuri

Ingredients

1Ice Cream Layer (61%): Water, Milk Solids, Sugar, Strawberry Fruit Preparation (Strawberry Fruit (37%), Liquid Glucose, Sugar, Stabilizer (INS 401), Acidity Regulator (INS 330)), Stabilizers (INS 461, INS 412, INS 407), Emulsifier (INS 471), Salt, Colors (INS 110, INS 127, INS 150c), Artificial Flavoring Substances (Red Velvet Cake)
2Red Velvet Marble Cake Layer (23%): Water, Sugar, Maida (Refined Wheat Flour), Milk Solids, Edible Vegetable Oil (Refined Palmolein Oil), Raising Agents (INS 500(ii)), Emulsifiers (INS 475, INS 471), Stabilizers (INS 412, INS 415), Maltodextrin, Preservative (INS 202), Beet Root Juice Powder, Salt, Color (INS 129), Artificial Flavoring Substances (Red Velvet Cake)
3Chocolate Confectionery Layer (16%): White chocolate Truffle {Sugar, Edible Vegetable Fat (Hydrogenated Vegetable Oil), Water, Milk Solids, Beet Root Juice Powder & Caseinate, Antioxidant (INS 322), Emulsifiers [INS 475, INS 435, INS 322, INS 471, INS 491, INS 476, INS 481(i)], Acidity Regulators [INS 331(iii), INS 339(ii)], Stabilizers (INS 464, INS 1450), Color (INS 129), Artificial Flavoring Substances (Milk, Cream and Vanilla)}, White Chocolate Shreds {Sugar, Milk Solids, Cocoa Butter, Emulsifiers (INS 322, INS 476), Natural Flavoring Substances (Vanilla)}

Allergen Information

Contains MilkContains Wheat (Maida)Contains Soya

Nutritional Summary

The product scores very poorly due to its high content of saturated fat and added sugar per serving, contributing to 25.5% and 23.6% of the FSSAI recommended daily allowance (GDA) respectively. It is a highly processed dessert with a long list of additives, including multiple synthetic colors, artificial flavors, and preservatives, while offering minimal nutritional value like fiber or micronutrients.

Nutritional Facts per 100g

Protein

5.1 g

9%

of RDA

Very low in Protein. This is not a significant source.

Dietary Fiber

0.1 g

0%

of RDA

Very low in Dietary Fiber. This is not a significant source.

Total Fat

12.7 g

20%

of RDA

Contributes 20% of daily Total Fat needs.

Energy

250.3 kcal

13%

of RDA

Contributes 13% of daily Energy needs.

Carbohydrates

28.9 g

10%

of RDA

Contributes 10% of daily Carbohydrates needs.

Trans Fat

0 g

0%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Sodium

23 mg

1%

of RDA

Low in Sodium. Good choice for restricted diets.

Sugar

16.8 g

34%

of RDA

Acceptable levels of Sugar.

Saturated Fat

8 g

40%

of RDA

Acceptable levels of Saturated Fat.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Red Velvet & Berry Yoghurt Parfait

In a glass, create alternating layers of crumbled Red Velvet Cake Slice, plain Greek yogurt, and fresh mixed berries like strawberries and blueberries. Garnish with a mint leaf and serve chilled.

Health Benefits

Adds fiber, vitamins from berries and protein from yogurt to help balance the dessert's high sugar and fat content.

Deconstructed Red Velvet Fruit Salad

Cut the Red Velvet Cake Slice into small cubes. Gently toss it in a bowl with a variety of fresh fruits such as chopped banana, apple, and pomegranate seeds. Serve immediately to enjoy the contrast of textures.

Health Benefits

Incorporates natural sweetness, fiber, and vitamins from fresh fruit, making the treat more balanced and voluminous.

Additive Analysis

The product contains multiple synthetic colors (INS 110, 127, 129) and a preservative (INS 202). While permitted by FSSAI within limits, some of these additives have been associated with potential health concerns, such as hyperactivity in children. The extensive list of emulsifiers and stabilizers indicates a highly processed product, best consumed in moderation.

Preservatives

INS 202 (Potassium Sorbate)

Artificial Colors

INS 110 (Sunset Yellow FCF)INS 127 (Erythrosine)INS 129 (Allura Red AC)

Artificial Flavors

Red Velvet Cake FlavorMilk FlavorCream FlavorVanilla Flavor

Marketing Claims

The marketing claims are descriptive of the product's flavor, composition, and form. They do not make any misleading health or nutritional claims. The description accurately reflects the nature of the product as an indulgent dessert, which aligns with the ingredient list.

Product Claims

Red Velvet Ice Cream Cake SliceDelectable ice cream roll cake sliceRolled with red velvet marble sponge cakeEnrobed in white chocolate flavored confectionery