Baskin Robbins
Baskin Robbins Mississippi Mud Stick Ice Cream
2 x 65 ml
2 x 65 ml
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its extremely high content of added sugar and saturated fat per serving. A single 65ml bar contains 13.4g of added sugar (over 50% of the FSSAI's recommended daily limit) and 7.3g of saturated fat (33% of the daily limit). While it has zero trans fat, its high calorie density and low nutritional value make it an indulgence item that should be consumed infrequently.
Nutritional Facts per 100g
Protein
4.15 g
of RDA
Very low in Protein. This is not a significant source.
Dietary Fiber
0.46 g
of RDA
Very low in Dietary Fiber. This is not a significant source.
Total Fat
20 g
of RDA
Contributes 31% of daily Total Fat needs.
Energy
304.15 kcal
of RDA
Contributes 15% of daily Energy needs.
Carbohydrates
26.92 g
of RDA
Contributes 9% of daily Carbohydrates needs.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sodium
22.92 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Cholesterol
21.54 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Sugar
22.62 g
of RDA
Acceptable levels of Sugar.
Saturated Fat
11.23 g
of RDA
Moderate in Saturated Fat. Be mindful of total daily intake.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Deconstructed Mississippi Mud Sundae
1. Roughly chop one Mississippi Mud ice cream bar into bite-sized pieces. 2. Place the pieces in a small bowl. 3. Top with a handful of fresh berries (like strawberries or blueberries) and a sprinkle of almonds. 4. Serve immediately for a balanced treat.
Health Benefits
Adds fiber, vitamins from fresh fruit, and healthy fats from nuts to an indulgent dessert.
Quick Mississippi Mud Milkshake
1. Place one Mississippi Mud ice cream bar into a blender. 2. Add 100ml of low-fat milk and half a frozen banana for natural sweetness. 3. Blend until the mixture is smooth and creamy. 4. Pour into a glass and enjoy.
Health Benefits
Creates a more filling treat while adding potassium and calcium from the banana and milk.
Additive Analysis
The additives used, including stabilizers (440, 410, 412), emulsifiers (471, 477, 322), and natural color (150c), are approved by FSSAI. While generally considered safe within permissible limits, the product is highly processed and should be consumed in moderation as part of a balanced diet.
Preservatives
Artificial Colors
No artificial colors added
Artificial Flavors
Marketing Claims
The marketing claims are descriptive and accurately represent the product as an indulgent dessert. They do not make any misleading health or nutritional claims, aligning with ethical marketing standards.