Bambino
Bambino Daily Pasta - Made From Durum Wheat, Spirali
500 g
500 g
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores highly due to its simple, single-ingredient composition (Durum Wheat Semolina) with no additives. Per serving, it is free from sugar, sodium, and trans fat, while being a good source of protein. It serves as a very healthy base for meals.
Nutritional Facts per 100g
Protein
11 g
of RDA
Low in Protein. Seek other food sources.
Dietary Fiber
3 g
of RDA
Low in Dietary Fiber. Seek other food sources.
Carbohydrates
76 g
of RDA
Contributes 25% of daily Carbohydrates needs.
Energy
357 kcal
of RDA
Contributes 18% of daily Energy needs.
Total Fat
1 g
of RDA
Contributes 2% of daily Total Fat needs.
Sugar
0 g
of RDA
Low in Sugar. Good choice for restricted diets.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Sodium
0 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Cholesterol
0 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Saturated Fat
0.3 g
of RDA
Low in Saturated Fat. Good choice for restricted diets.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Classic Arrabbiata Pasta with Vegetables
Sauté chopped garlic, onions, and mixed vegetables (bell peppers, carrots, peas) in olive oil. Add a tomato puree, oregano, and chili flakes. Toss in the boiled Bambino pasta and simmer for a few minutes. Garnish with fresh basil.
Health Benefits
This dish provides a balanced meal with complex carbohydrates from pasta and essential vitamins and fiber from fresh vegetables.
Creamy Paneer and Spinach Pasta
In a pan, sauté garlic and cubed paneer until golden. Add blanched spinach puree and a splash of milk or yogurt for a creamy texture. Season with salt, pepper, and a pinch of nutmeg. Mix in the boiled pasta and serve hot.
Health Benefits
A protein-packed meal combining the benefits of pasta with iron from spinach and high-quality protein from paneer.
Additive Analysis
The product is free from any listed additives, preservatives, artificial colors, or flavors, making it very safe for consumption and fully compliant with FSSAI standards.
Preservatives
No preservatives added
Artificial Colors
No artificial colors added
Artificial Flavors
No artificial flavors added
Marketing Claims
The marketing claims are accurate and justified. The product is made from Durum Wheat Semolina, supporting the quality claim. With 11g of protein per 100g, the 'Protein Rich' claim is valid for this product category. The 'Low Glycemic Index' claim is also plausible for durum wheat pasta. The marketing is truthful and not misleading.