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Amul

Amul Masti Dahi

1 kg

Available on bigbasket
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Platforms delivering in Govindpuri

Ingredients

1Pasteurised toned milk
2Milk solids
3Active culture

Allergen Information

Contains milk

Nutritional Summary

The product scores excellently due to its natural composition with no added sugar, zero trans fats, and very low sodium per serving. It is a good source of protein and calcium, and the presence of active cultures offers probiotic benefits, making it a highly recommended food choice.

Nutritional Facts per 100g

Protein

3.5 g

6%

of RDA

Very low in Protein. This is not a significant source.

Total Fat

3.1 g

5%

of RDA

Contributes 5% of daily Total Fat needs.

Energy

61 kcal

3%

of RDA

Contributes 3% of daily Energy needs.

Carbohydrates

4 g

1%

of RDA

Contributes 1% of daily Carbohydrates needs.

Trans Fat

0 g

0%

of RDA

Low in Trans Fat. Good choice for restricted diets.

Sodium

45 mg

2%

of RDA

Low in Sodium. Good choice for restricted diets.

Cholesterol

9 mg

3%

of RDA

Low in Cholesterol. Good choice for restricted diets.

Sugar

4 g

8%

of RDA

Low in Sugar. Good choice for restricted diets.

Saturated Fat

2 g

10%

of RDA

Low in Saturated Fat. Good choice for restricted diets.

%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.

Healthy Recipe Ideas

Refreshing Masala Chaas (Spiced Buttermilk)

Blend 1 cup of Amul Masti Curd with 2 cups of cold water until smooth. Add roasted cumin powder, black salt, and finely chopped mint leaves. Mix well and serve chilled.

Health Benefits

This probiotic-rich drink aids digestion, provides excellent hydration, and replenishes calcium.

Mixed Vegetable Raita

Whisk 1 cup of curd until smooth. Stir in finely chopped cucumber, onion, and tomato. Season with roasted cumin powder and salt to taste. Garnish with fresh coriander.

Health Benefits

A nutrient-dense side dish combining probiotics from curd with fiber and vitamins from fresh vegetables.

Classic Curd Rice (Dahi Bhaat)

Mash 1 cup of cooked rice and mix with 1 cup of curd. In a pan, heat oil and temper with mustard seeds, urad dal, and a pinch of asafoetida. Pour tempering over the curd rice, add salt, and mix well.

Health Benefits

A comforting and easily digestible meal that soothes the stomach and provides a balanced mix of carbohydrates and protein.

Additive Analysis

The product contains no artificial additives or preservatives. The 'active culture' is a beneficial probiotic ingredient. All components are considered safe under FSSAI standards.

Preservatives

No preservatives added

Artificial Colors

No artificial colors added

Artificial Flavors

No artificial flavors added

Marketing Claims

The marketing claims are compliant and ethically sound. Claims like 'Good for Bones' are substantiated by the calcium content. 'Builds Immunity' and 'Fights germs' are justified by the presence of probiotics (active culture). 'Faster Workout Recovery' is a reasonable claim due to the protein content. The claims accurately reflect the health benefits associated with curd.

Product Claims

Good for BonesBuilds ImmunityFights disease-causing germsFaster Workout Recovery