





Aloha
Aloha Strawberry and Lime Flavoured Soft Drink
300 ml
300 ml
Platforms delivering in Govindpuri
Ingredients
Allergen Information
Nutritional Summary
The product scores poorly due to its very high added sugar content, with a single 300ml serving containing 19.2g of sugar, which is 38.4% of the FSSAI's recommended daily allowance. The use of an artificial sweetener (Sucralose) and a synthetic food color (INS 124) further detracts from its health profile. Despite being fat-free and containing some Vitamin C, the excessive sugar makes it an unhealthy choice for regular consumption.
Nutritional Facts per 100g
Protein
0 g
of RDA
Very low in Protein. This is not a significant source.
Dietary Fiber
0 g
of RDA
Very low in Dietary Fiber. This is not a significant source.
Energy
30 kcal
of RDA
Contributes 2% of daily Energy needs.
Carbohydrates
7.1 g
of RDA
Contributes 2% of daily Carbohydrates needs.
Total Fat
0 g
of RDA
Contributes 0% of daily Total Fat needs.
Saturated Fat
0 g
of RDA
Low in Saturated Fat. Good choice for restricted diets.
Trans Fat
0 g
of RDA
Low in Trans Fat. Good choice for restricted diets.
Cholesterol
0 mg
of RDA
Low in Cholesterol. Good choice for restricted diets.
Sodium
50.03 mg
of RDA
Low in Sodium. Good choice for restricted diets.
Sugar
6.4 g
of RDA
Low in Sugar. Good choice for restricted diets.
%RDA: Percentage of Recommended Dietary Allowance based on FSSAI/ICMR guidelines for a 2000 kcal diet.
Healthy Recipe Ideas
Fresh Strawberry Lime Mojito (Virgin)
1. In a glass, gently muddle a few fresh mint leaves with 2-3 lime wedges. 2. Fill the glass with ice cubes. 3. Top with the Aloha Strawberry Lime drink. 4. Stir gently and garnish with a strawberry or lime wheel.
Health Benefits
Enhances the drink with fresh mint and extra Vitamin C from lime without adding any extra sugar.
Aloha Strawberry-Lime Granita
1. Pour the Aloha drink into a shallow, freezer-safe dish. 2. Place in the freezer for 30-45 minutes. 3. Scrape the semi-frozen mixture with a fork to break it up. 4. Repeat the freezing and scraping process 2-3 more times until a fluffy, icy granita texture is achieved. Serve immediately.
Health Benefits
Creates a refreshing, portion-controlled frozen dessert to enjoy on a hot day.
Additive Analysis
The additives used, including preservative INS 211, acidity regulators, and antioxidant INS 300, are generally permitted by FSSAI. However, the use of synthetic color INS 124 (Ponceau 4R) can be a concern for individuals with sensitivities and is restricted in some countries. The combination of high sugar with an artificial sweetener (Sucralose - INS 955) also warrants caution. Overall risk is low for the general population but moderate for sensitive individuals.
Preservatives
Artificial Colors
Artificial Flavors
Marketing Claims
The claims '50% less sugar' and '50% less calories' are likely made in comparison to a standard full-sugar beverage and may be technically true. However, they create a 'health halo' effect, potentially misleading consumers into thinking this is a healthy product, when it still contains a very high amount of sugar (19.2g per serving). The fact that this reduction is achieved with an artificial sweetener (Sucralose) is not highlighted on the front of the package, which is ethically questionable.